At National Lifestyle Products Group of companies, we understand that our success is based on the safety and quality of our feed. We pay particular attention to allergen cross contamination and gluten-free ingredients.
This is to certify that all products produced under the Sugar Daddies Bakery brand, do not contain Gluten. We do not add any gluten containing ingredients to any of our products. In addition, staff are also not permitted to bring food into our production facility that contains gluten.
For additional information, please feel free to contact David Orbon, Head of Product Development at at 226-566-9701 or info@sugardaddiesbakery.ca
French Toast: Never Tasted This Good
Breakfast served Saturday and Sunday 10am-4pm! Call us for reservations at (226) 566-9701
