Another Sugar Daddies Bakery’s take on this classic. Inspired by their recent trip to Boston, there’s no better way than make their own Sugar-Free version and share it with everyone. Our very-own vanilla cupcake base filled with Bavarian pastry cream (in-house of course), you won’t miss our famous mascarpone cream to complete the experience and get that crunch from roasted pistachios on a coco-choco sauce. Need we say more?
We bet you can't tell they have no sugar!!! Our cupcakes taste just like the traditionally sugar-filled cupcakes with a cake base, and lots of toppings!
INGREDIENTS:
Almond Flour, Cream of Tartar, Inulin Fibre, Baking Soda, Natural Sweeteners (Erythritol), Eggs, Pure Vanilla Extract, Protein Powder, Cocoa Powder, Salt, Butter, Almond Milk, Mascarpone, Heavy Cream, Coconut Oil, Sugar-Free Dark Chocolate Chips (Chocolate, Erythritol, Inulin, Stevia Extract, Organic Soy Lecithin, Vanilla), Xanthan Gum, Pistachios.
