We just mastered the most challenging combination ever- keto and dairy-free! Our very-own vanilla cupcake base is filled with raspberry custard cream and topped with whipped coconut cream infused with raspberry reduction.
NUTRITIONAL INFORMATION:
- Calories : 290 kcal
- Total Carbs : 22g
- Fiber : 10g
- Sugar alcohol : 7g
- Net Carbs : 5g
- Protein : 9g
- Fats : 21g
INGREDIENTS:
Almond flour, coconut flour, erythritol, inulin fibre, baking soda, cream of tartar, salt, olive oil, pure vanilla extract, eggs, unsweetened almond milk, coconut cream, raspberry