#sugarfree, #low-carb, #gluten-free, #paleo, #dairyfree #freezersafe
Wait! What? Yes, this low-carb treat made it to the top selection of this year’s fall flavour profile. Peach is considered as one of the lowest carbs in the fruits category even lower than blueberry. David made sure that his version will be both sweet and savoury. We added fresh basil to the peach reduction to kick it up a notch!! You asked for innovation? Our streusel is our ultimate favourite for our pies, we even topped this special treat with candied peaches- dried up for 6 hours!! Definitely a must-try!
2 Servings per Pie.
Full Pie Macros:
465 Calories, 7 Net Carbs (42g Carbohydrates - 17g Fibre - 18g Sugar Alcohols), 9.8g Protein, 39g Fat, 3g Natural Sugars (from Peach)
Almond flour, erythritol, peaches, unsalted butter, basil, pure vanilla extract